Posted by: emilychef | August 19, 2009

Peanut Butter Rice Crispy Cookies


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Comment – This is a family recipe that I love. They are easy to make and delicious.

1 cup Karo
1 cup Sugar
1 cup Peanut Butter
4 cups Rice Crispys

Mix Karo & Sugar together in a pan and bring the mixture it to a boil. Remove the pan from the burner and stir in peanut butter. Stir in 4 cups of Rice Crispys and immediately start spooning cookie size pieces of the mixture on to parchment paper. Give the cookies 5 minutes to set and enjoy!

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